VANA Health: Leading the Way in Nutritional Innovation
We are thrilled to share that VANA Health was recently featured in an insightful article highlighting the importance of boosting fruit and vegetable consumption in the UK. Co-founder Sak Narwal emphasized the pressing need to rethink our approach to nutrition due to the shortcomings of our globalized food system. The article sheds light on how reliance on out-of-season produce, which is often chemically treated and transported over long distances, compromises nutritional quality.
Narwal points out that local, in-season produce harvested at peak ripeness retains higher nutrient levels and offers greater health benefits. However, the UK’s climate challenges the growth of certain nutrient-dense superfoods, making health supplements a viable solution. VANA Health’s innovative approach captures the benefits of these superfoods, providing essential nutrients through expertly crafted supplements.
By prioritizing fresh, locally-grown produce and leveraging cutting-edge nutritional technology, VANA Health aims to bridge nutritional gaps and promote better health outcomes. This commitment to innovation and quality ensures consistent access to vital nourishment, regardless of seasonal availability or geographic limitations.
Read the entire article here or discover how we’re supporting high-performance athletes in collaboration with Canada Snowboard here.
